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Gratin, Roasted Heirloom Vegetable
$7.50
each
Roasted Vegetable Gratin, with two cheese & herb topping by Chef Richard Nigro!
Serves 6
Ingredients: Bryson Farms' vegetable stock*, onions*, carrots*, celery*, parsnips*, squash*, beets*, & parsley*; beans*, fennel*, mushrooms*, olive oil*, romano cheese*, cheddar cheese*, mozzarella cheese*, butter*, thyme*, bread crumbs*, lemon juice*(*organic) 1 kg.
Ingredients: Bryson Farms' vegetable stock*, onions*, carrots*, celery*, parsnips*, squash*, beets*, & parsley*; beans*, fennel*, mushrooms*, olive oil*, romano cheese*, cheddar cheese*, mozzarella cheese*, butter*, thyme*, bread crumbs*, lemon juice*(*organic) 1 kg.