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Pizza, Creole, Tomato Sauce, Corn Peppers, Chicken Breast
$20.00
each
Creole Pizza by Chef Richard Nigro.
Ingredients: Olive Oil*, Onions*, Green peppers*, Celery*, Garlic*, Jalapeno peppers*, Creole Spice Mix*, Thyme*, Tomatoes*, Parsley*, Basil*, Salt*, Pepper*, Sugar*, Corn*, Peppers*, Chicken Breast*, Mozzarella Cheese*, (* Organic) 9"
Dough Ingredients: All Purpose Flour*, Whole Wheat Flour*, Yeast*, Sugar*, Salt*, Water, Olive Oil* (* Organic)
Dough Ingredients: All Purpose Flour*, Whole Wheat Flour*, Yeast*, Sugar*, Salt*, Water, Olive Oil* (* Organic)
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$24.50
750
grams
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$22.50
500
grams
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$30.00
700
grams