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Marsala Mushrooms in Creamy Parmesan Pasta Sauce


900 grams

An marvelous creamy mushroom pasta sauce created by Chef Bruce Wood - just reheat and serve! Amazing! And so easy - just add your favourite pasta.

A great pasta sauce! Use with your favourite pasta (and add meat or vegetables) or on its own over pasta! Also great spooned over roasted chicken, pork, shrimp, or vegetables.

Ingredients: cremini, oyster, & lion’s mane mushrooms; onions, garlic, olive oil, thyme, oregano, butter, flour, cream, parmesan cheese, pepper, salt

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